GUSTIAMO
Nettuno Colatura Anchovy Sauce Cetara, Campania, Italy - 3.3 oz
ARS137,020
ARS228,367
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Description
- Made from an ancient Roman recipe of Italy's Amalfi Coast
- Extracted from anchovies packed in chestnut wood barrels for about three years
- Unique, precious anchovy sauce part of Italian Slow Food Presidia of protected foods
- An aromatic and fragrant saline liquid that enhances any dish! Mix a teaspoon of Colatura with some olive oil, garlic, lemon zest and parsleyfor a wonderful pasta sauce
- A glass bottle of 100 ml - 3.3 oz
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Gustiamo.
Nettuno Colatura Anchovy Sauce Cetara, Campania, Italy -...
ARS137,020
ARS228,367