CLASSIC PHO RICE NOODLES 10.58 Oz (300g) VIETFARMFOOD - Traditional Dried Vietnamese Rice Sticks - Soft and Tender Texture

Description

• Classic pho rice noodles are crafted from premium Vietnamese rice flour using traditional methods, ensuring they become soft and lightly chewy after cooking.
• Versatile Culinary Use: Perfect for a variety of dishes, including traditional pho noodle soup, savory stir-fries, or mixed noodle bowls, catering to all your Asian cooking needs.
• Easy Preparation: Designed for modern convenience, simply soak the noodles in room-temperature water for 1520 minutes and boil for 56 minutes until tender.
• Pure Plant-Based Selection: Made from natural ingredients with no preservatives, these gluten-free noodles fit various dietary lifestyles and are suitable for vegetarians and vegans.
• Durable Quality for Best Results: Naturally dried and carefully processed to maintain the ideal texture, ensuring your professional-looking dishes taste great every time.

Bring the authentic taste of traditional Vietnamese cuisine to your kitchen with our high-quality dried food collection. Each product is carefully selected and processed to ensure the perfect balance of texture and flavor, staying true to time-honored recipes. Made with simple, plant-based ingredients, our selection offers a light and clean taste that serves as a versatile base for various dishes. Whether you are preparing a quick daily meal or an elaborate family feast, these products provide convenience without compromising on quality. Simply follow the easy preparation steps to enjoy a refreshing and satisfying dining experience that brings the essence of Southeast Asian flavors to your home.

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