Authentic Southern Thai Red Curry Paste - Keto Friendly Spicy Curry Base for Coconut Milk Dishes - Traditional Thai Flavor (50g)

Description

• Authentic Southern Thai Flavor: Experience the bold and spicy profile of traditional Southern Thai cuisine. This red curry paste is specifically crafted to pair with coconut milk, delivering an aromatic base for classic Thai dishes.
• Keto and Low-Carb Friendly: Prepared with ingredients suitable for those following a ketogenic or low-carb lifestyle. It contains no added sugar, making it a versatile pantry staple for macro-conscious cooking.
• Versatile Cooking Base: While designed for traditional coconut-based red curries, this paste can also be used as a marinade for proteins, a flavor booster for stir-fries, or a base for spicy soups.
• Carefully Selected Ingredients: Our paste focuses on a balance of dried chili, garlic, shallots, and lemongrass. We prioritize a clean profile without unnecessary fillers to ensure the most robust flavor possible.
• Storage and Usage: To maintain peak freshness, store in a cool, dry place. Once opened, keep refrigerated. For a standard meal, start with 2 tablespoons of paste per 1 cup of coconut milk and adjust to your preferred spice level.

Bring the Authentic Taste of Southern Thailand to Your Kitchen
Our Southern Thai Red Curry Paste offers a convenient way to prepare traditional, restaurant-quality Thai meals at home. Known for its vibrant color and spicy profile, this paste is the essential foundation for "Kaeng Phet" or "Gaeng Kati" (Coconut-based curries). By using a time-honored ratio of aromatics, we provide a product that captures the essence of Thai culinary heritage.
Why Choose Our Curry Paste? Dietary Conscious: Formulated to meet the needs of Keto and Low-Carb diets. This paste allows you to enjoy rich, flavorful meals without added sugars or starches. Simple Preparation: Designed to dissolve smoothly into coconut milk or broth. Whether you are a beginner or an experienced cook, achieving a balanced Thai flavor is now straightforward. Multipurpose Use: Beyond curry, use this paste to add depth to roasted vegetables, grilled chicken, or seafood dishes. Its concentrated flavor means a little goes a long way.
Instructions for Use:
For a classic Southern Thai curry, saut the paste with a small amount of coconut cream until fragrant. Slowly add your choice of protein (chicken, beef, or tofu) and the remaining coconut milk. Simmer until the protein is cooked through and the flavors are well-combined. Season with fish sauce or salt to taste.
Package Details: Container Type: Resealable Tub/Jar Net Weight: 14 oz (400g) Origin: Thailand

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