5 Packs Chinese Northeast Pickled Cabbage (Dongbei Suancai), Naturally Fermented Napa Cabbage with Classic Sour Flavor, Traditional Chinese Sour Vegetable for Family Cooking, Hot Pot, Soups & Pork Dishes, 1LB x 5 Packs (5LB Total)

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5 Packs Chinese Northeast Pickled Cabbage (Dongbei Suancai), Naturally Fermented Napa Cabbage with Classic Sour Flavor, Traditional Chinese Sour Vegetable for Family Cooking, Hot Pot, Soups & Pork Dishes, 1LB x 5 Packs (5LB Total)

ARS234,361 ARS390,602
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Description

  • Classic Chinese Sour Vegetable A staple of Northeast Chinese cuisine, known for its clean, natural sourness and comforting flavor profile.
  • Slow Fermentation for Natural Taste Made from napa cabbage and fermented gradually to develop depth of flavor without artificial souring.
  • Softened Texture After Cooking Becomes tender and flavorful when simmered, making it especially suitable for soups, hot pot broths, and pork-based dishes.
  • Designed for High-Frequency Use Commonly used in family-style meals, batch cooking, gatherings, and traditional Chinese recipes.
  • Family-Size 5-Pack Value Set Includes five individual 1LB packs, ideal for stocking the pantry, frequent cooking, or sharing among households.


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5 Packs Chinese Northeast Pickled Cabbage (Dongbei Suancai), Naturally Fermented Napa Cabbage with Classic Sour Flavor, Traditional Chinese Sour Vegetable for Family Cooking, Hot Pot, Soups & Pork Dishes, 1LB x 5 Packs (5LB Total)

easyum.

5 Packs Chinese Northeast Pickled Cabbage (Dongbei Suanca...

ARS234,361 ARS390,602